BBC - Food - Recipes : Cheese, pistachio and prune cake

Ingredients and nutrition
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Detailed Nutritional Information
Calculated : 1 serving     
Recipe : 8 servings
amount %RDA
Calories 433
22%
Total Carbohydrate 34.4g13%
Dietary Fiber
Sugars
2.2g
6.3g
9%
7%
Protein12g24%
Total Fat 28.2g40%
Saturated Fat
Polyunsat. Fat
Monounsat. Fat
Cholesterol
7.6g
3.1g
16g
110mg
38%


37%
% recommended daily allowance %RDA
Vitamins
Vitamin A
Vitamin B6
Vitamin B12
Vitamin C
Vitamin E
118.2mcg
0.2mg
0.4
0.4mg
2.9mg
10%
9%
7%
1%
10%
Minerals
Calcium
Magnesium
Iron
Sodium
Potassium
207.6mg
28.9mg
2.9mg
610mg
258mg
21%
7%
16%
25%
7%
Note: This information is an estimate. Please check that all ingredients were interpreted correctly; if you have any doubt contact your nutritionist
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