Risotto de espinacas con salmón marinado al jengibre

Ingredients and nutrition
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Each ration (1 serving) contains 490gr.

Calories
594
29.7%
Sugars
3g
3%
Fat
11.6g
17%
Saturated
Fat
4.4g
22%
Sodium
1300mg
54%

*Nutritional personal values may be higher or lower depending on sex, age, physical activity and other factors. This information is based on EFSA (European Food Safety Authority) recommendations

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